Tasting Notes, Reviews, and Ratings

Arrayán Premium Mentrida 2002

ITEM # ARRPM02    

Varietal: 55% Syrah, 20% Merlot, 15% Cabernet Sauvignon, 10% Petit Verdot 

Viticulture & Vinification Notes: The grapes are carefully hand-harvested and destemmed. Fermentation occurs in stainless steel tanks and the wine is barrel aged for 14 months in 100% French oak (Allier).  

Wine Spectator Magazine: 87 Points. This modern-style red shows
an inky color, velvety texture and very ripe flavors of blueberry and mocha. The muscular tannins are well-integrated. A gamey note gives it character. Syrah, Merlot, Petit Verdot and Cabernet Sauvignon.

Guía Peñín: 93 Points.

 

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